Livestock breeds of guinea pig play an important role in folk culture for many indigenous Andean peoples, especially as a food source.[6] They are not only used in folk medicine and in community religious ceremonies[7] but also raised for their meat.
If you have guinea pig and also have allergies that can make things hard. Learn about the symptoms of guinea pig allergies and how to properly handle them here.
1. Guinea pigs can be sensitized with house dust by the use of alumprecipitated extracts.Alum as an Adjuvant in Sensitizing Guinea Pigs to Ragweed Pollen. J. Allergy. 1936; 7: 451.
The symptoms of food allergy range from mild discomfort to a severe, life-threatening reaction called anaphylaxis, which requires immediate medical treatment. The most frequent symptoms of food allergies are itching or swelling of the mouth.
A. Besredka, Anaphylaxis and Anti-Anaphylaxis and Their Experimental Foundations, C.V. Mosby, St. Louis (1919).J. Auer, and P. Lewis, A demonstration of the cause of acute anaphylactic death in guinea pig, Proc.
Food-dependent exercise induced anaphylaxis [Abstract].Allergy evaluation showed a strong prick test reaction to wheat, and RAST score was 2 for wheat. Exercise provoked a decrease of FEV1 of 7.4% and increase of plasma histamine with no symptoms.
